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  Jade Boyd
713-348-6778
jadeboyd@rice.edu
 
  News Articles
  Biofuel waste becomes valuable chemicals
United Press International
 
  Turning a glycerin glut into ethanol helps biofuel industry
Wired.com
 
  Rice Researcher Uses Glycerin to Produce Ethanol
National Public Radio, KUHF-FM
 
  Making ethanol out of biodiesel byproducts
ZDNet News
 
  News Releases
  Rice U. researchers weigh environmental, economic costs of biodiesel production  
  Biotech breakthrough could end biodiesel's glycerin glut  
Ramon Gonzalez
William Akers Assistant Professor of Chemical and Biomolecular Engineering
Bio Statement:
Ramon Gonzalez is the William Akers Assistant Professor of Chemical and Biomolecular Engineering at Rice University. His research focuses on microbial catalysis that's aimed at understanding how microbial cells function and how they can be manipulated to produce valuable chemicals.

Although microorganisms are intrinsically capable of biosynthesizing a wide range of useful chemicals (i.e. metabolites), they typically do so at concentrations and rates that do not correspond to those required for commercial production. A complex network of regulatory, enzymatic, and transport processes determines which metabolite is synthesized (and at what level) under a given environmental condition. The successful manipulation of cellular metabolism requires an understanding of these biological processes.

Gonzalez's lab uses functional genomics and system biology tools in the service of both pathway discovery and metabolic engineering.

Contributions from all of the lab's research projects are two-fold. First, from a fundamental standpoint, the work contributes to the improved understanding of the biological processes under study. Second, from an applied standpoint, the research uses gained knowledge to design and implement strategies for the production of a desired chemical.

Gonzalez's lab is addressing several exciting and challenging issues in microbial catalysis, including the understanding and manipulation of vitamins and cofactors biosynthesis, the anaerobic fermentation of non-traditional carbon sources, the simultaneous metabolism of sugars in sugar mixtures, and understanding and modifying respiratory and fermentative systems for the synthesis of oxidized and reduced products.

Specific research areas include metabolic engineering, functional genomics, systems biology, molecular modeling and microbial fermentation technology. The lab uses a wide spectrum of approaches and state-of-the-art techniques that are typically employed in a range of scientific and engineering disciplines, including chemical engineering, biochemistry and molecular biology.

 
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